- Type: Amomum Villosum
- Moisture: 13.5% maxx
- Admixture: 2 % max
- Colour: dark brown
- State: spicy, fragrant
- Packing: PP (net 25kg)
- Origin: Viet Nam
Aromatic sand is the fruit or seed of perennial ginger plants, which has the functions of moisturizing, appetizing, warming the spleen and stopping diarrhea. Fragrant sand is a good cooking condiment commonly used in people’s lives. It is widely used in hot pot, Sichuan cuisine, and other condiments.
TASTE & TRAIT
Natural flavor, full granules, uniform drying, sufficient dryness, hard texture, can be stored longer.
SUGGESTED EDIBLE METHOD
It can stir-fry, stewing, hotpot, marinade spices, and stew the soup with vegetables or other food.
SCIENTIFIC CULTIVATION & MANUAL SELECTION
Such dried seasoning has gone through the careful cultivation and strict manual selection, removing the bad or incomplete ones, making sure its full particle and good quality.